top of page

Up Your Game For The Superbowl!



In all the craziness of our politics, one thing we always can count on to bring us all together is sports. Growing up, I never really liked sports but lately, I'm so happy we have basketball, the Olympic games and the Superbowl!!! At least in my home, they give us a way to disconnect from the stressful political news. And for me, it gives me a chance to do what I love: cooking finger-foods for us to enjoy while watching.


Here's a recipe that is super simple to execute and will wow your guests at your next Superbowl party:


Phyllo Crab Tartelettes


Preparation Time: 15mns

Cook time: 10mns


Ingredients:


- 45 Mini Phyllo Shells, frozen, usually 15 shells per box

- 1 can of Crab Meat, drained

- 5 stalks of Green onions, chopped

- 1/2 cup of Shredded Cheese

- 1 large Egg

- 1 cup Heavy whipping cream

- Salt and Pepper to taste



Instructions:



- Preheat oven to 400 ° F. Place your shells on parchment paper on a baking sheet.

- In a medium size bowl, mix your crab meat, egg, cream, green onions and cheese. Season with salt and pepper.









- Fill each Phyllis shell with the cream/egg mixture and bake for 10 mns or until the cream is set and the tart is golden brown.










- Enjoy warm or cold with your favorite IPA and mini Giving Pies! Enjoy!


54 views0 comments

Recent Posts

See All

Comments


bottom of page