Hello, friends of the Giving Pies!
I'm SOOOO excited to share some news with you all today. You've been asking for it, and we've finally done it - we've revamped our some of our classic pie recipes and made them sugar-free! Using erythritol and monk fruit instead of sugar, we've managed to create pies that are just as delicious but with fewer calories and a lower glycemic index.
We're thrilled to be able to offer these pies just in time for Mother's Day. They make the perfect gift for moms who want to indulge in something sweet without worrying about their sugar intake. And for those of you who have been looking to reduce your sugar intake but don't want to sacrifice flavor, these pies are perfect for you too!
Now, I know what you might be thinking. Sugar-free pies might not be as tasty as the original, right? But let me tell you, that couldn't be further from the truth. Our sugar-free pies are just as scrumptious as our classic ones. You won't even be able to tell the difference!
We take great pride in our pies here at The Giving Pies. So you can rest assured that every bite of our sugar-free pies is as good for your taste buds as it is for your health.
So what are you waiting for? Come on over and try one of our new sugar-free pies today! We're excited to share them with you, and we can't wait to hear what you think.
Until next time,
Voahangy and the Giving Pies team
PS: Look for our Sugar Free Pies section on our ordering page!